Discover Alsatian cuisine or further afield with professional chefs in a cooking workshop with a contemporary and dynamic atmosphere. The studio offers a professional kitchen with everything a chef needs and a social tasting area. Divided into teams, a menu is prepared and tasted together. Depending on your choice, we also suggest courses in wine or table decoration, the preparation of themed cocktails, the preparation of seasonal specialties such as Christmas biscuits, foie gras and much more.
Minimum: 12 participants
Maximum: 48 and more on request
Duration: 2h30 to 5h
Possible languages: FR - DE - GB
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